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Have you looked at the amount of food on your plate and wondered whether your portion sizes are too big?
Often these measurements are incredibly subjective and based on the individual’s notions of what is enough and what is too much. It can play a pivotal role in the desire for weight loss, with calorie intake a crucial factor in any healthy diet.
But we are often eating far more than we need. An article from the Guardian quoted the Food Standards Agency when putting together a list of recommended amounts of food and what they might look like.
Which one of these do you eat more of than you perhaps should?
You won’t be the only one to have more than the recommended amount on a plate at meal-time. BUPA has published a handy article on portion sizes for different types of food.
Whatever goes on your plate, or in your bowl, on a daily basis, you should also try to make room for your five a day. The NHS website helps to specify how much of different sized fruit you would need to constitute a portion:
In terms of vegetables:
Make sure you get a variety of food types into your weekly intake and watch those portion sizes so you are filling your stomach and not just filling up the plate.